Hong Kong food outlets are offering glutinous rice dumplings with less fat and more vegetables to lure health-conscious diners. .
With the current emphasis on healthy living, hotel chef Dicky To is inspired to create healthier dumplings.
Fancy a 'Japanese eel rice dumpling'? It features fresh eel grilled with a homemade sauce.
And if you've a sweet tooth, you can choose this dumpling stuffed with pineapple puree
